Lung maintenance
During class, a classmate asked Mr. Chen Yikui what he would eat for the maintenance of his lungs. Teacher Chen still advocates eating egg yolks. Egg yolks are the best to make up for the lack of vitality. It is best not to eat sucrose, not to drink alcohol, and not to smoke.
Because the cells of the lung are mainly to suck in, it will stick to the cells of the lung, and then be brought into the pulmonary vein, from the pulmonary vein and then to the heart; after reaching the heart, it is exchanged to the pulmonary artery. The pulmonary artery is responsible for all the metabolism of the body. The carbon dioxide is stuck in the blood and sent to the heart, where it exchanges carbon dioxide and brings the oxygen back. It takes the opposite route. A pulmonary artery went out, exchanged and then returned to the heart from the pulmonary vein. This circulatory system is very important in physiology.
If you drink alcohol, the carbon dioxide content in the pulmonary veins is very high, the speed is very fast, and the speed of pulmonary vein return is very slow. Why do you faint and pant after drinking? That’s the problem, because it can’t turn over, lacking oxygen then faint, alcohol poisoning. Why not eat too many sweets ? Because the more sweet, the more carbon dioxide will be after metabolism.
Therefore, the maintenance of the lungs:
1. Scallion white
2. Pork tendon.
There is a famous dish in Jiangsu-Zhejiang cuisine: green onion and sea cucumber stewed, braised in brown sauce, you can refer to it.
